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GOOD TASTE
Alain Ducasse au Plaza Athénée Amber
“If heaven is half this perfect, it’s worth being good” claim those who’ve A contemporary twist on classic French at The Landmark Mandarin
made the pilgrimage to Alain Ducasse’s temple of Haute Cuisine in the Oriental Hong Kong. With a stunning dining room as its backdrop,
Plaza Athénée, where diners are dazzled by a succession of delectables, Culinary Director’s Ekkebus’ contemporary interpretation of French
served by a beyond fabulous crew that puts them at ease in this beautiful cuisine has earned numerous awards, including two Michelin Starts,
setting. No. 6 in Asia’s Best 50 Restaurants and best Restaurant in Hong Kong
An over-the-top fine dining experience. by S. Pellegrino. Blending cutting-edge style with a masterful menu
25 Avenue Montaigne | Paris, Île-de-France | 1-58-00-23-43 translate into an incredible dining experience in Asia’s constantly
alainducasse-plazaathenee.com evolving dining scene.
The Landmark Mandarin Oriental, Hong Kong
15 Queen’s Road Central, Hong Kong | +852 2132 0188
mandarinoriental.com
Narisawa Lasarte
Innovative fine dining in Tokyo with a focus on nature. Chef Yoshihiro Eaters embark on a thrilling Catalan-Basque adventure that is excellent
Narisawa employs classical French cooking techniques but uses the from beginning to end at this Example winner by famed chef Martín
finest Japanese ingredients. Berasategui.
With an emphasis on nature and a keen commitment to the Add in a sophisticated yet unusual layout in the Hotel Condes plus
environment, Narisawa’s menus always evoke the land itself, with impeccable” service, and boosters proclaim it’s “worth every cent.”
dishes such as ‘Essence of the forest and Satoyama scenery Sumi’. The
Inori (Prayer) comes with an edible candle lit in the centre of the dish. 259 Carrer de Mallorca, Barcelona, Cataluña Spain | 934-45-32-42
Narisawa leads Japan’s rich restaurant scene, with a seat at the top table restaurantlasarte.com
of global gastronomy.
Minami Ayoyama 2-6-15, Minato-ku | Tokyo 107-0062 | 81 3 5785 0799
narisawa-yoshihiro.com
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